Explore Erie Restaurant Week
Let your appetite be your guide with over 60 local chefs showcasing inspired menus and bold ideas. Erie Restaurant Week features limited-time creations designed to surprise and delight. Every bite supports local flavor and the people behind it.
Save the date! Erie Restaurant Week is January 22-31, 2027. Details and participating restaurants coming soon.
Thank You to Our Sponsors
Erie Restaurant Week would not be possible without the support of sponsors. Thank you to Curtze Foods, Erie News Now, and our partner restaurants for your past support of Erie Restaurant Week!
About Erie Restaurant Week
Held in January, Erie Restaurant Week is an annual 10-day event that celebrates Erie County's culinary scene while supporting local restaurants during what is typically a slower season for restaurants. Launched by VisitErie in 2021 to support restaurants emerging from the pandemic, Erie Restaurant Week was created to help restaurant owners attract customers, showcase their creativity, and highlight the important role dining plays in Erie’s tourism economy. Today, it serves as both an economic boost for local businesses and an opportunity for residents and visitors to experience the diversity of Erie’s food culture.